Fraser Health Authority



INSPECTION REPORT
Health Protection
JCHW-CHVLZ7
PREMISES NAME
Tim Hortons #2816
Tel: (604) 584-1358
Fax:
PREMISES ADDRESS
10376 152nd St
Surrey, BC V3R 4G8
INSPECTION DATE
September 2, 2022
TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Paul Hatton
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

-Sandwich prep cooler was at 4C (top and bottom).
-Upright cooler was at 4C.
-Under counter cooler was at 4C.
-Dairy dispenser were at 3C and 2C.
-Upright freezer was at -12C.
-Eggs stored at room temperature for 1 hour - eggs are time tracked.
-Hot holding was greater than 60C. Soup heated to greater than 74C prior to hot holding.
-Temperatures checked and recorded daily.
-Cleaning and sanitizing carried out in the 3-compartment sink. Quats sanitizer dispensing at 200ppm.
-Handwash stations accessible and supplied with hot and cold running water, liquid hand soap, and single use paper towels.
-Quats sanitizer pails were at 200ppm. Sanitizer changed every 2 hours and time tracked.
-Mixing wand sanitized with 200ppm Quats sanitizer after each beverage.
-Spoons stored on ice.
-General food storage practices good at the time of inspection. Foods stored off the floor and protected from potential contamination.
-General sanitation good at the time of inspection.
-Facility serviced by a professional pest control operator on a monthly basis.
-No signs of pests noted at the time of inspection.
-FOODSAFE Level 1 equivalent (Basic fst) valid until March 3, 2025.
-Please contact the inspector if you have any questions or concerns.
-Signature not required due to COVID-19