INSPECTION REPORT Health Protection SGRM-ABJS6E

PREMISES NAME Place Maillardville		Tel: (604) 933-6051 Fax: (604) 933-6055
PREMISES ADDRESS 1200 Cartier Ave Coquitlam, BC V3K 2C3		INSPECTION DATE July 4, 2016	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Please ensure only quats solution (manufacturers instruction), or bleach solution (1 capful of bleach to 1 gallon water) is used on all surfaces during use of kitchen. General sanitation good Cooler and freezer operational