INSPECTION REPORT Health Protection DWAG-CC7STQ

PREMISES NAME Taco Del Mar (Surrey)		Tel: (604) 541-5456 Fax: (604) 541-5426
PREMISES ADDRESS 106 - 1797 152nd St Surrey, BC V4A 4N3		INSPECTION DATE March 4, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Kashmir Hothi		NEXT INSPECTION DATE March 08, 2022
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] No Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Sandwich cooler measured with an ambient air temperature of 8C. Operator stated the cooler was servcied yesterday night and the temperature in the morning was below 4C. This is an outstanding violation. Corrective Action(s): Operator to identify the issues and ensure the cooler can be maintained at 4C or less. Correct by: Mar 8, 2022. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up inspection: - Hand washing stations provided with hot/cold running water, liquid soap and single use paper towels. - 200 ppm quats sanitizer available in spray bottle and bucket. - Rice scoop maintained in sanitary condition. - Follow-up inspection will be conducted to verify the sandwich cooler temperature. *Signature not required due to Covid19 pandemic.