INSPECTION REPORT Health Protection EMGE-AVXVPD

PREMISES NAME Paliottis Italian Kitchen & Bar		Tel: (604) 402-1202 Fax: (604) 402-1200
PREMISES ADDRESS 500B - 45850 Yale Rd Chilliwack, BC V2P 2N9		INSPECTION DATE February 13, 2018	TIME SPENT 1 hour
OPERATOR (Person in Charge) 1110959 BC Ltd		NEXT INSPECTION DATE February 20, 2018
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 8

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Glass washer 0ppm iodine at time. Jug empty Corrective Action(s): Staff replaced jug and iodine reached 12.5 ppm after multiple runs Violation Score: 5

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation (CORRECTED DURING INSPECTION): Sauce observed stored on floor in walk in cooler uncovered Scoop stored in calamari Corrective Action(s): Ensure food is stored on shelves and kept covered, if cooling vent with one side of cover open Do not store scoop inside food Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Premises well maintained Dishwasher over 71C at dish Hand sinks equipped with soap and paper towel Hot holding over 60C Coolers less than 4C, -18C