INSPECTION REPORT Health Protection JVIK-BGJU7N

PREMISES NAME Blacksmith Bakery & Cafe		Tel: (778) 808-8039 Fax:
PREMISES ADDRESS 9190 Church St Fort Langley, BC V1M 2S1		INSPECTION DATE October 1, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Stephan Schigas		NEXT INSPECTION DATE October 22, 2019
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand washing sink to be installed in dishwashing area as per previous floor plans - to be completed by October 22nd, 2019 - Cleaning of ducts to be completed by follow up inspection - October 22, 2019 1Dr cooler is now maintaining food at below 4C All eggs in cooler except one flat which is used within 2 hours Observed ice wand in use for cooling tomato sauce - thank you back door closed at time of inspection