INSPECTION REPORT Health Protection NMAR-CSER3R

PREMISES NAME Red Swan Pizza		Tel: Fax:
PREMISES ADDRESS 302 - 8840 210th St Langley, BC V1M 2Y2		INSPECTION DATE June 2, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Margeshkumar Patel		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15

Critical Hazards: Total Number: 1

301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation (CORRECTED DURING INSPECTION): Food contact surface sanitizer not available nor in use Corrective Action(s): Sanitizer to be in use prior to any food preparation. General Formula: 1 oz unscented 5% bleach per gallon water. Sanitizer solution prepared at the time of inspection Violation Score: 15

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Hand washing sinks maintained, liquid soap and paper towels available. Coolers at 4 Celsius and below. Toppings cooler bottom portion below 4 Celsius. Sanitizer tested at 100 ppm Chlorine. Dishwasher final disinfecting rinse at 71 Celsius