INSPECTION REPORT Health Protection LKIM-B5PM6N

PREMISES NAME Peng Food Market		Tel: (604) 581-7616 Fax:
PREMISES ADDRESS 10823 148th St Surrey, BC V3R 3Y2		INSPECTION DATE October 19, 2018	TIME SPENT 0.25 hours
OPERATOR (Person in Charge) Peng Cheng Luo		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

COMMENTS: - Hot water has been restored to facility; adequate supply of hot water during inspection - Suitable table has been added for repackaging of candy and nuts into smaller bags for sale - Bleach available at facility for wiping surfaces Repackaging of candy and nuts is now able to occur onsite as facility meets with minimum Health Standards. Facility DOES meet with basic minimum standards for re-packaging of food items: .