INSPECTION REPORT Health Protection DWAG-BRRTDH

PREMISES NAME Pho Hillton Vietnamese Restaurant		Tel: (604) 372-3828 Fax:
PREMISES ADDRESS 104 - 18640 Fraser Hwy Surrey, BC V3S 7Y4		INSPECTION DATE July 22, 2020	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Huyen Le		NEXT INSPECTION DATE July 28, 2020
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up inspection: - Hand washing stations provided with hot/cold running water, liquid soap and single use paper towels. - 200 ppm bleach sanitizer available in bucket. Ensure wiping clothes are stored inside when not in use. - Low temperature dishwasher dispensed 50 ppm bleach sanitizer at the plate level. - Sandwich cooler and walk-in cooler maintained at 4C. - Potentially hazardous food not observed to be cooling at room temperature.