INSPECTION REPORT Health Protection JSAS-ABBR63

PREMISES NAME Seventeen Leung Food Enterprises (2)		Tel: (604) 438-8077 Fax: (604) 322-8077
PREMISES ADDRESS 1128 - 4500 Kingsway Burnaby, BC V5H 2A9		INSPECTION DATE June 27, 2016	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Yuk King Leung		NEXT INSPECTION DATE July 05, 2016
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 3

209 - Food not protected from contamination [s. 12(a)] Observation: Staff personal medications stored together with food inventory. Food inventory stored on the floor. Corrective Action(s): Staff personal items are to be stored separate and away from food inventory. Food items / food containers are to be stored off the floor. Foods should be placed on shelves that provide 6” clearance from the floor. Violation Score: 3 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Floor, corners and shelves have build-up of dust and food debris. Corrective Action(s): All areas described are to be thoroughly cleaned to remove all build-up of food and debris from surfaces. Violation Score: 3 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19] Observation: New shelf panels - bare unfinished wood. Corrective Action(s): Pieces of bare wood are to be painted to allow for an easily cleaned surface. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

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