INSPECTION REPORT Health Protection KLIU-CDNSMY

PREMISES NAME Pho D' Lite		Tel: (778) 919-6580 Fax:
PREMISES ADDRESS 2 - 4415 Skyline Dr Burnaby, BC V5C 5X1		INSPECTION DATE April 20, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Quynh		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation (CORRECTED DURING INSPECTION): At the time of inspection, rice scoop was stored in a pitcher of room temperature water. Corrective Action(s): Rice scoop must be stored on ice OR dry. Staff replaced water with ice immediately. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up to inspection report #KLIU-CDFTSC: > Required cleaning has been done - thank you. Please continue to maintain this level of sanitation at all times. > Food organization and storage in walk-in cooler and freezer has improved. > No longer observed any rehydrating food in room temperature. Signature not obtained due to COVID protocols. Report reviewed on site.