INSPECTION REPORT Health Protection ECAO-BG4NE3

PREMISES NAME The Bao Place		Tel: (778) 112-3228 Fax:
PREMISES ADDRESS 4673 Kingsway Burnaby, BC V5H 2B3		INSPECTION DATE September 17, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Banie		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 10

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

209 - Food not protected from contamination [s. 12(a)] Observation (CORRECTED DURING INSPECTION): -Personal foods observed mixed in with public foods -Raw meats observed above vegetables in 2-door display -Onion bag stored on the floor next to the mop in dry storage room Corrective Action(s): Keep personal foods down and away from public foods to prevent accidental leakage (allergen risk) -Keep raw meats/eggs down and away from other foods -post FOODSAFE picture for proper storage -Do not store foods on the floor or next to dirty areas such as the mop Violation Score: 9 315 - Refrigeration units and hot holding equipment lack accurate thermometers [s. 19(2)] Observation: Main hot holder for buns is missing thermometer at food level (thermostat is not acceptable for monitoring) Corrective Action(s): Place a thermometer at food level for daily checks Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Temperature Controls: -2-door display 3 deg C -1-door display 4 deg C -hot held buns 64 deg C Chemical Controls: -Reviewed the Manual Wash Method with the operator: wash-rinse-sanitize with bleach then air dry as per the sign posted there -Bleach sanitizer spray >100ppm chlorine residual -cloth wiping towels are single use only as per operator or paper towels used Daily tracking sheets maintained for fridges, hot holders and mechanical washer General Sanitation -good -all goods maintained off the floor >15cm to facilitate cleaning and monitoring pests underneath -no signs of pests Professional pest control comes monthly: Orkin Pest Control -last work report reviewed -no activity inside Handsinks well stocked single service drying method, soap in a dispenser, hot/cold water and clear for access