INSPECTION REPORT Health Protection 246730

PREMISES NAME Burger King #3918		Tel: (604) 530-0884 Fax:
PREMISES ADDRESS 19996 Fraser Hwy Langley, BC V3A 4E3		INSPECTION DATE July 28, 2020	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Sunny Heyer		NEXT INSPECTION DATE July 31, 2020
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Taps at three compartment sink are leaking. Corrective Action(s): Service or repair taps to stop any leaking Date To Be Corrected By: 2020/07/31 Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Product in soft serve machine hopper measured at 7C, monitor to ensure product is held at 4C or colder. - Coolers holding food at 4C or colder - Hot holding unit maintaining food at 60C or hotter - Hot holding tray units 60C or hotter - Hand sink has hot and cold water, liquid soap, and paper towels. General sanitation is good. COVID plan in place. - QUATS sanitizer solution in wiping cloth bucket at 300ppm.