Fraser Health Authority



INSPECTION REPORT
Health Protection
JCRH-CPVQMW
PREMISES NAME
First Choice Foods Inc. (Burnaby)
Tel: (604) 434-5552
Fax: (604) 434-5502
PREMISES ADDRESS
8125 N Fraser Way
Burnaby, BC V5J 5M8
INSPECTION DATE
March 13, 2023
TIME SPENT
1.25 hours
OPERATOR (Person in Charge)
Nashir Virani
NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Food Safety Plan [s. 23]
Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

- Facility for import, storage, processing (dry goods - flours), portioning/re-packing (dry goods - nuts) and distribution. Distribution is across Canada.
- Facility is licensed with CFIA under the Safe Food for Canadians legislation
- QC checks in place. Records kept. Facility also receives third party audits (SQF)
- Receiving procedures in place which include checking for condition. Product is rejected if any issues are noted.
- Recall procedures in place
- Metal detector present as CCP
- Pest control program in place with weekly service by Pest Control Technician. Service reports present. Most recent report (23-Feb-2023) viewed.
- Pest proofing measures have been taken which include installation of metal panels on lower portions of walls.
- Warehouse organized with all food items stored on pallets or shelving. Perimeter of warehouse kept clear for access to pest control devices.
- Handsfree handwashing station present. Liquid soap and paper towel present
- Food processing/packaging staff wear labcoats and and hairnets
- DrySan food contact surface/equipment cleaner and no rinse sanitizer
- Walk-in cooler 0C
- Walk-in freezer -18C
- Temperatures are monitored digitally
- Note: Cold holding units are for product quality/shelf life of nuts, dried fruits.