INSPECTION REPORT Health Protection MKIM-CURUS4

PREMISES NAME Another Beer Company (Brewery)		Tel: Fax:
PREMISES ADDRESS 11 - 30 Capilano Way New Westminster, BC V3L 5M3		INSPECTION DATE August 16, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Clete Hanson		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand washing sink stocked with hot/cold running water, single use paper towels, and liquid hand soap - Walk in cooler 2C - Food kept off floor level (brewing ingredients) - High alkaline cleaner used for CIP clean and sanitation method - Brewer staff not on site. Staff unable to communicate proper CIP procedure. - CIP procedure performed only a weekly basis - No sign on pests near brewing tanks - Little to minor pooling of water (from cleaning) - General sanitation satisfactory