Fraser Health Authority



INSPECTION REPORT
Health Protection
AJON-B3MQQ5
PREMISES NAME
H Mart - Bakery		Tel: (604) 539-1377
Fax: (604) 539-1378
PREMISES ADDRESS
19555 Fraser Hwy
Surrey, BC V3S 6K7		INSPECTION DATE
August 14, 2018		TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
You Eun Ja		NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Routine Inspection:
Hand washing station fully equipped with liquid soap, paper towels and hot/cold running water.
Walk-in freezer maintained below -18 degrees Celsius.
Cooler maintained below 4 degrees Celsius.
Bleach sanitizer in spray bottle = 200 ppm.
3-compartment sink available for manual warewashing.
Baked goods are pre-packaged.
General sanitation satisfactory at time of inspection.