Fraser Health Authority



INSPECTION REPORT
Health Protection
SJEN-CK4V4X
PREMISES NAME
Hannam Supermarket (Burnaby)		Tel: (604) 420-8856
Fax:
PREMISES ADDRESS
106 - 4501 North Rd
Burnaby, BC V3N 4R7		INSPECTION DATE
October 11, 2022		TIME SPENT
1.25 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Food Safety Plan [s. 23]
Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

(Meat and Seafood Department)
Handsinks fully equipped
Walk in coolers @ 4 C or less
Walk in freezer @ -19 C
Chest freezer @ -18 C or less
Sanitizer was available in spray bottles @ 200ppm QUATS.
Meat slicer and cutters were in sanitary condition. Cleaning methods were reviewed during inspection.

(Vegetable Department)
Walk in coolers @ 4 C or less
Handsinks fully equipped
Sanitizer was available in spray bottles @ 200ppm QUATS

(Store front)
Coolers @ 4 C
Freezers @-18 C
Hot holding case @ 60-62 C.
All foods placed off the floor

(Receiving bay)
No signs of pest activity inside the building