INSPECTION REPORT Health Protection ECAO-CTMUSN

PREMISES NAME Soju		Tel: (604) 336-5234 Fax:
PREMISES ADDRESS Lower Level - 5152 Kingsway Burnaby, BC V5H 2E8		INSPECTION DATE July 11, 2023	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Hong Byung Chai		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation (CORRECTED DURING INSPECTION): NEW OBSERVATION: handsink next to kitchen window -paper towel dispenser empty Corrective Action(s): All handwash sinks must be adequately stocked at ALL times: paper towels/soap dispensed hot/cold water clear for use and easily accessible Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Bleach sanitizer sprays >100ppm chlorine concentration Tape at ticket holder removed (now screwed onto shelf) Reused vinegar bottles that cannot be sanitized properly not observed Preparation table next to ice machine replaced with stainless steel table >50ppm chlorine residual detected after first dishwash cycle