INSPECTION REPORT Health Protection DDJC-CXTQE8

PREMISES NAME Greendale M.B. Kitchen		Tel: (604) 823-6364 Fax: (604) 823-4855
PREMISES ADDRESS 6550 Sumas Prairie Rd Chilliwack, BC V2R 4K1		INSPECTION DATE November 22, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Ivy Riediger		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

The temporary event application form has been approved for December 3, 2023. All food is going to be prepared at the indoor kitchen and served at the outdoor temporary food booth. The event is going to be only for 2 hr. Temporary sink will be available for the food handlers at the serving stations. Bleach is used as approved sanitizer.