INSPECTION REPORT
Health Protection
SMAW-BBRRJS

PREMISES NAME
Sheraton Vancouver Guildford Hotel - Fresh Restaurant
Tel: (604) 582-9288
Fax: (604) 582-9712
PREMISES ADDRESS
15269 104th Ave
Surrey, BC V3R 1N5
INSPECTION DATE
April 30, 2019
TIME SPENT
1.5 hours
OPERATOR (Person in Charge)
John Kearns
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

Yes

Sanitation Plan [s. 24]

Yes

Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1
311 - Premises not maintained as per approved plans [s. 6(1)(b)]
Observation: A section of baseboard beside the office and walk-in freezer is missing; also some of the flooring here is damaged. Repair.
Corrective Action(s):
Violation Score: 1


Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Overall premise is exceptionally clean and organized.
Hand sinks are stocked and working. Hand wash monitoring is in place (electronic)
All fridges are <4*C.
Dishwasher reached 71*C at plate level.
No sign of pests.
Ice machine is clean, scoop stored in clean designated container.
Quats spray sanitizer is 200 ppm.