INSPECTION REPORT Health Protection JSAS-D49T4K

PREMISES NAME Bella Gelateria		Tel: (604) 569-1010 Fax:
PREMISES ADDRESS K3 - 4700 Kingsway Burnaby, BC V5H 4N2		INSPECTION DATE April 12, 2024	TIME SPENT 1.25 hours
OPERATOR (Person in Charge) Kathleen Fan		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Wiping rag sanitizer containers less than 50 ppm Quaternary Ammonia. Corrective Action(s): All wiping cloth rags in use are to be stored in a container of sanitizer solution (200 ppm Quaternary Ammonia, to be verified by test strip). Staff replaced sanitizer solutions during inspection. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handwashing facilities maintained - warm water supply, stocked liquid soap and papertowel dispensers. Premise sanitation is satisfactory. Professional pest control service in place. No signs of pest activity observed. High temperature sanitizing dishwasher 76 C achieved. Display freezer -12 C Display cooler 4 C 2 door undercounter cooler 0 C, 1 door undercounter freezer (pos) -18 C island 2 door undercounter cooler 6 C(not in use for food storage), island 1 door undercounter freezer -6 C gelato freezers left unit: -3 C, middle -4 C, right -3 C Counter top cooler units: left cooler 2 C, right cooler 3 C Croissant sales have discontinued since previous inspection.