INSPECTION REPORT Health Protection RWOG-AXXTZ6

PREMISES NAME Wang Ga Ma Restaurant		Tel: (604) 936-6866 Fax:
PREMISES ADDRESS 450 - 329 North Rd Coquitlam, BC V3K 3V8		INSPECTION DATE April 18, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Kim Yeon Hwa		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 205 noted on Routine inspection # RWOG-AXVSWH of Apr-16-2018 Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] (Ambient temperature of the small line cooler was approximately 10C at the time of inspection.)

Comments

- Cooler measured 3C - Please continue to address issues noted in the previous report Thank you