INSPECTION REPORT Health Protection KKIM-CDNTNZ

PREMISES NAME Sungiven Foods - Tasting Counter		Tel: (778) 938-3363 Fax:
PREMISES ADDRESS 4106 Hastings St Burnaby, BC V5C 2J4		INSPECTION DATE April 20, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Alex Wang		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] No Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hot holding shelf was repaired: surface temperature & probed food temperature measured at 60C or above. - Handsink in dishwashing area is accessible & fully equipped. * Ensure back door is closed at all times when there is no delivery taking place. ** Operator to send a copy of a valid Foodsafe Level 1 certificate or equivalent of at least one staff who works at the Tasting Counter by May 31, 2022 to the inspector. Ensure at least one staff on duty holds this certificate (or equivalent) in absence of operator.