Fraser Health Authority



INSPECTION REPORT
Health Protection
243735
PREMISES NAME
Surrey Damiko Sushi		Tel: (604) 531-0006
Fax: (604) 590-1252
PREMISES ADDRESS
140 - 2950 King George Blvd
Surrey, BC V4P 1A2		INSPECTION DATE
December 12, 2018		TIME SPENT
1.25 hours
OPERATOR (Person in Charge)
Derek Hee You		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Generally well maintained & operated. Sanitation is satisfactory.

Refrigeration measures <4C. Freezer temperatures measure <-18C. Hot-holding measures >60C.

Wiping Cloth sanitizer measures 200ppm cl. Dishwasher final rinse temperature measures 73C.

No recommendations.