INSPECTION REPORT Health Protection CPAK-CVTRVS

PREMISES NAME Ramen Bella (Port Coquitlam)		Tel: (604) 944-5594 Fax:
PREMISES ADDRESS 18 - 2755 Lougheed Hwy Port Coquitlam, BC V3B 5Y9		INSPECTION DATE September 19, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15

Critical Hazards: Total Number: 1

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): Raw eggs placed at room temperature for more than 48 hours. 5 cartons (150eggs) of raw eggs discarded by staff at this time. Corrective Action(s): Raw eggs must be stored in cooler at 4'C or below at all times. DO NOT store raw eggs at room temperature. Violation Score: 15

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted: - Handwashing station adequately supplied. - Coolers operating at/below 4'C; Freezers operating at/below -18'C. - Hot-holding unit operating above 60'C. - 200ppm chlorine solution available in a spray bottle. Ensure to have the bottle labelled. - Food storage practice satisfactory. - Front servery satisfactory. Washroom satisfactory. General sanitation satisfactory, but could be improved by cleaning hard to reach areas on a more regular basis (i.e. floors underneath/between large equipment). Please contact the health inspector for any questions or concerns.