INSPECTION REPORT Health Protection MBEK-CKRUK3

PREMISES NAME Classic OP Pizza		Tel: (604) 536-1233 Fax:
PREMISES ADDRESS 15 - 3189 King George Blvd Surrey, BC V4P 1B8		INSPECTION DATE November 1, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine health inspection conducted. - Coolers at 4 degrees C or less. - Freezer at -18 degrees C or less. - No hot holding at time of inspection. - Raw animal products not observed to be stored above ready-to-eat items. - Hand washing stations supplied with hot and cold running water, liquid soap, and paper towels. - Quaternary ammonium compounds (quats) sanitizer available in spray bottles at 200 ppm. - Low temperature dishwasher measured 50 to 100 ppm chlorine in the rinse residual at the utensil surface. - No signs of pest activity observed at time of inspection. - FOODSAFE requirements met at time of inspection. Certificate valid to 2025. - Discussed: Some cleaning needed for hard-to-reach areas / non-food contact surfaces. Ensure areas are properly cleaned.