INSPECTION REPORT Health Protection SDHI-C7HQHE

PREMISES NAME Blenz Coffee		Tel: (778) 291-2225 Fax:
PREMISES ADDRESS 16855 24th Ave Surrey, BC V3S 0A2		INSPECTION DATE October 5, 2021	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Ying Tang (Heidi)		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # SDHI-C7GURJ of Oct-04-2021 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: Ice machine observed with mold build-up. Staff removed ice during time of inspection. Correction: Clean and sanitize the ice machine as per manufacturer instructions to remove mold build up and to prevent foodborne illness. Ice machine is not be in use until sanitized and verified by the health inspector. To be corrected by: immediately

Comments

Follow-up Inspection Conducted: Observations: - Ice machine observed cleaned and sanitized and turned off - Bagged ice currently being used for iced drinks NOTE: Ice machine may be turned back on and used - General sanitation of premises satisfactory during time of inspection - Hand washing station supplied with liquid soap, paper towel, hot and cold running water Reminder: ensure the hand sink basin is kept empty at all times to ensure it is unobstructed and encourages adequate hand washing frequency Notes: - No signature required due to COVID-19 pandemic - Inspection report will be emailed to the operator Please contact the health inspector for any questions or concerns.