INSPECTION REPORT Health Protection ALUI-C4RNQ4

PREMISES NAME Safeway Extra - Seafood		Tel: (604) 931-0110 Fax: (604) 931-0115
PREMISES ADDRESS 580 Clarke Rd Coquitlam, BC V3J 3X5		INSPECTION DATE July 9, 2021	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Kevin Merrick		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Seafood section is a permitted section as they process lobster (via the oven in the corner) per original approval Handwash station equipped with liquid soap, paper towels, hot/cold running water Walk in cooler at -2 deg C Raw seafood stored on ice at -1 deg C General sanitation good 3 compartment sink present with QUATS in 3rd compartment at 200 ppm QUATS Large ice bins in sanitary condition Quat sanitizer at 200 ppm QUATS