INSPECTION REPORT Health Protection EMGE-AQNR83

PREMISES NAME Chilliwack Community Services Kitchens at NLC		Tel: (604) 798-8724 Fax: (604) 792-6575
PREMISES ADDRESS 46361 Yale Rd Chilliwack, BC V2P 2R1		INSPECTION DATE August 28, 2017	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Karen Derksen or Dennis McGregor		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Premises well maintained Coolers less than 4C, -18C Hand sinks equipped with soap and paper towel Dishwasher, high temperature, not checked at time of inspection. Turned off. Food storage good