INSPECTION REPORT Health Protection 260843

PREMISES NAME Mr Beggar Grill		Tel: (778) 379-8877 Fax:
PREMISES ADDRESS 4992 Newton St Burnaby, BC V5H 1T4		INSPECTION DATE November 1, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Ziyu Liu		NEXT INSPECTION DATE 2 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Permit Issued	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- required premise cleaning has been completed - front storage room ; walls have been finished, storage shelving sealed with clear coat - bar; ice machine interior cleaned, thermometer provided for 2 door undercounter cooler - back washroom papertowel dispenser installed - Kitchen - epoxy floor coating extended to walls throughout kitchen under equipment - walls finished with FRP behind equipment - lighting fully functional - cleaning throughout Kitchen completed - plumbing leak repaired - New high temperature dishwasher installed, 72C achieved new dishwasher is larger than previous model, oversized cooking pots have been removed. - back flow vacuum breaker installed on wok hose attachment - back storage room; flooring replaced with epoxy finish wall drywall sealed and painted new light bulbs installed - Foodsafe certificates Food Safety Plan and Sanitation Plan provided - Permit to Operate issued, premise may open when ready - Permit fee owing $104.17 Note: gaps between wall panels/floor below handsink in Kitchen to be sealed with silicone