INSPECTION REPORT Health Protection 255501

PREMISES NAME McDonald's #29091		Tel: (604) 469-4350 Fax:
PREMISES ADDRESS 3033 St Johns St Port Moody, BC V3H 2C4		INSPECTION DATE May 19, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) John Marsh		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: Total Number: 1

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): Prep cooler storing breakfast burritos, sauce and condiments measured at 13.6 degrees Celsius. This can present a health hazard as these temperature conditions allow for growth of bacteria that may cause foodborne illness. Corrected during inspection: Burritos, ranch sauce moved to the walk-in cooler as they were placed inside of the prep cooler during the morning of the inspection. Corrective Action(s):

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Prep cooler used for storage of burritos, condiments, veggies not able to achieve 4 degrees Celsius. Equipment must be able to cool foods to 4 degrees Celsius or less to maintain food safety. Corrective action: Prep cooler is to be serviced. No potentially hazardous foods are to be stored inside of this cooler until it has been repaired. Date To Be Corrected By: Immediately Corrective Action(s): Violation Score:

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Good things to note - Sanitizer bucket (near ice machine) at 100 ppm Cl - Sanitizer bucket (front) at 100 ppm Cl - Ice machine clean, scoop stored in sanitary condition - Fries freezer at -8 degrees Celsius - Patty freezer at -16 degrees Celsius - Coffee dispensers, drink dispensers clean - Foodsafe-trained staff present - Central handsink stocked with soap + paper towels, hot and cold water - Drive-thru sink fully stocked - No evidence of pest activity - General sanitation good - Milk cooler near drive-thru at 3.2 degrees Celsius - Milk cooler at front desk at 3 degrees Celsius - Temperatures monitored - Hot-holding temperatures over 60 degrees Celsius - Permit posted at front area - Walk-in temp at 4.5 degrees Celsius - All fridges equipped w/ thermometers