INSPECTION REPORT Health Protection TLIE-CDPQ3W

PREMISES NAME King's Kitchen (Maple Ridge)		Tel: (604) 467-9888 Fax:
PREMISES ADDRESS 22425 North St Maple Ridge, BC V2X 2L7		INSPECTION DATE April 21, 2022	TIME SPENT 1.25 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE April 28, 2022
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: High (≥30) Total Score = 33

Critical Hazards: Total Number: 1

301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: black mold colonies observed on the walk in cooler walls and ceiling Corrective Action(s): clean and sanitize all surfaces Violation Score: 15

Non-Critical Hazards: Total Number: 2

304 - Premises not free of pests [s. 26(a)] Observation: -evidence of a widespread pavement infestation - ants observed in the dishwashing area and bulk storage bins Corrective Action(s): -eliminate the infestation Violation Score: 9 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: -general sanitation is poor which is greatly contributing to the pest issues at this premise -spilled foods under the pot sink and dry storage bins -large dust accumulations on the ceiling Corrective Action(s): clean and sanitize the entire food premise Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

dishwasher final rinse 189F all refrigerators 4C or lower hand sinks provided with soap and paper towels hot holding 60C