INSPECTION REPORT Health Protection JSAS-BELQ77

PREMISES NAME Jinya Ramen Bar		Tel: (604) 229-2477 Fax:
PREMISES ADDRESS 4575 Central Blvd Burnaby, BC V5H 4J5		INSPECTION DATE July 31, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Yen Te (Andy) Wu		NEXT INSPECTION DATE August 07, 2019
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

304 - Premises not free of pests [s. 26(a)] Observation: Ant activity still present at back wall of bar area. Corrective Action(s): Pest control to conduct additional treatments and inspections to isolate source of ants and seal entry points. Wall cavities around wall switches and baseboards to be sealed with silicone. Areas affected by ant activity are to be cleaned and sanitized with dilute bleach daily. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Pre-cooked boiled eggs from central kitchen are now stored in prep coolers on cooking line and are reheated when needed for an order in noodle bath. Staff are making better use of ice baths on cooking line - food inserts are immersed in larger bin of ice. UV insect trap has been relocated away from food preparation counter into office room. Required premise cleaning has been completed. Sanitizer feeder adjacent to dishwasher has been serviced and now dispensing >200 ppm quaternary ammonia Damaged blue plastic strainer has been discarded, and replaced. Canopy ventilation for cooking equipment serviced this morning, contractor to make a return visit tomorrow to complete servicing.