INSPECTION REPORT Health Protection SGRM-CWVMYU

PREMISES NAME Kaffi		Tel: (604) 366-2189 Fax:
PREMISES ADDRESS B - 2624 St Johns St Port Moody, BC V3H 2B6		INSPECTION DATE October 23, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Hanna Haiova		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

All coolers and freezers operational; display cooler products @ 5C; please adjust High temp dishwasher @ 71C General sanitation good Do not store eggs at room temperature; two flats discarded by operator Sanitizer on site and used