Fraser Health Authority



INSPECTION REPORT
Health Protection
RDUT-CRHMLD
PREMISES NAME
Vallee Sausage		Tel: (604) 792-5889
Fax: (604) 792-4329
PREMISES ADDRESS
45860 Alexander Ave
Chilliwack, BC V2P 1L5		INSPECTION DATE
May 3, 2023		TIME SPENT
1 hour
OPERATOR (Person in Charge)
Thomas Wirszilas		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

well lit & tidy
hand wash station equipped & available
coolers 4*C/ Freezers below -18*C
100ppm bleach for sanitizing wares & food contact surfaces
2 compartment sink for ware washing
permit fee collected
no concerns noted