INSPECTION REPORT Health Protection VCHN-CGJQ8Z

PREMISES NAME Ladoo Factory Ltd		Tel: (604) 498-2110 Fax:
PREMISES ADDRESS 9253 120th St Delta, BC V4C 6R8		INSPECTION DATE July 21, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Mukhtiar Singh		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): At the time of inspection no bleach sanitizer solution available for sanitizing food contact surfaces and clean in place equipment. This is recurring issue. Corrective Action(s): Ensure during operation a 100ppm bleach sanitizer solution is prepared and avaialble for use. Use this solution to clean food contact surfaces and all clean in place equipment. This is as per your sanitiation plan. Violation Score: 15

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection: Hand sink provided with liquid soap and paper towels. 3 compartment sink available for manual ware washing. Walk in cooler at 3 degrees C. Front area freezer at -11 degrees C. Monitor and ensure -18 degrees C. Front area display cooler at 4 degrees C.