INSPECTION REPORT Health Protection MBEK-CKTSG6

PREMISES NAME Second Home Curry Takeout		Tel: (236) 476-3222 Fax:
PREMISES ADDRESS 12869 16th Ave Surrey, BC V4A 1N5		INSPECTION DATE November 3, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Madhu Bala		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine health inspection conducted. Coolers at 4 degrees C or less. Freezer at -18 degrees C or less. Thermometers available for cold holding units. No hot holding. Food is covered. Raw animal products not stored above ready-to-eat foods. Hand sinks are accessible and supplied with hot and cold running water, liquid soap, paper towels. Proper hand washing practices observed. Hot and cold running water, three sink plugs, detergent, and bleach available for manual ware washing. Wiping cloths stored in bleach water solution measured at 100 ppm chlorine. Equipment and utensils stored in sanitary condition. General sanitation good. No signs of pest activity observed.