INSPECTION REPORT Health Protection JGUU-CL9RA4

PREMISES NAME Mahaveer Chef's Choice		Tel: (604) 497-2033 Fax:
PREMISES ADDRESS 10227 King George Blvd Surrey, BC V3T 2W6		INSPECTION DATE November 17, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Asha Rani Taak		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

209 - Food not protected from contamination [s. 12(a)] Observation: Observed an open bag of rice in the kitchen. Corrective Action(s): In order to protect your foods from contamination, please relocate any opened bags of foods into a food grade container with a tight fitting lid or reseal the bag. Correct this by: today. Violation Score: 3 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: 1. Observed spilled dry goods (e.g, lentils) in the back storage shelves. 2. Build up of dirt and other debris noted behind a shelf next to a chest freezer. Corrective Action(s): Clean and sanitize area mentioned above. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted: Hand washing station is fully equipped with hot and cold running water, liquid soap and paper towels. All coolers measured at 4C or less. Freezers at adequate temperature. Ice machine in sanitary condition. Food contact surface sanitizer was measured at 200 ppm chlorine as per test strips. Low temperature dishwasher's sanitizing cycle was measured at 100 ppm chlorine at the plate level. Routine pest control service in place. Observed number of dead roaches. Continue to work with your pest control service with current service frequency. Note: General improvement was noted with their operation at this time. Many of items on the hall way has been cleared out. Please contact your district health inspector if you have any questions or concerns with this report.