INSPECTION REPORT Health Protection MLOO-CHETAB

PREMISES NAME Domino's Pizza (Agassiz)		Tel: (604) 491-1001 Fax:
PREMISES ADDRESS 106 - 1810 No 9 Hwy Agassiz, BC V0M 1A0		INSPECTION DATE August 18, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Nan Jiang		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] No Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)] Observation: No FOODSAFE certified staff present at the time of inspection. Corrective Action(s): Ensure at least one FOODSAFE certified staff is present while business is in operation. Keep FOODSAFE certificates on-site for review. Send a copy of the certificate to the health inspector once the new staff become certified. Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand washing station is equipped with hot and cold running water, liquid soap, and paper towels - All coolers are ≤ 4°C - All freezers are ≤ -18°C - Three compartment sink is available for manual dishwashing - 200 ppm Quat sanitizer is available - Dry storage areas are maintained - No signs of pests observed - Premises is well lit Note: - Hand delivered overdue permit fee letter. Please pay owed amount within 10 days.