INSPECTION REPORT Health Protection 245065

PREMISES NAME Save On Foods #939 - Seafood Section		Tel: (604) 501-9281 Fax: (604) 501-9292
PREMISES ADDRESS 12130 Nordel Way Surrey, BC V3W 1P6		INSPECTION DATE July 26, 2018	TIME SPENT 1.25 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General comments: -Handwashing station is equipped with hot/cold running water, liquid soap, single-use paper towel -Walk-in cooler is at 1.0C -Fish/Meat display cooler is at 2.0C -QUATS at the two-comp sink dispenses 200ppm QUATS\ -All QUATS spray bottles dispense 200ppm QUATS -General sanitation is good. -No signs of pest activity at time of inspection -All equipment is clean. *Note: A bottle of polish nail removal liquid was found under one of the fish/meat display cooler at the time of inspection. Operator stated that the nail removal liquid is used for removing water-resistant marks on the price tag. The liquid immediately discarded on site. Operator informed of not to keep other personal items on the premise.