INSPECTION REPORT Health Protection RPAI-BGLSKR

PREMISES NAME Hooked Fish Bar		Tel: (604) 542-4665 Fax: (604) 542-4664
PREMISES ADDRESS 12157 Beecher St Surrey, BC V4A 2Z8		INSPECTION DATE October 3, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) John Kavanagh/Curtis Gowler		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Well maintained and operated. Sanitation is very good. Refrigeration measures < 4 C. Freezer temperatures measure < -18 C. Spray sanitizers measure 200 ppm Cl. Dishwasher final rinse residual measures 50 ppm Cl. No recommendations.