INSPECTION REPORT Health Protection 229939

PREMISES NAME Starbucks Coffee #29965		Tel: (604) 551-2659 Fax:
PREMISES ADDRESS 120 - 6200 McKay Ave Burnaby, BC V5H 4L7		INSPECTION DATE September 27, 2017	TIME SPENT 1.25 hours
OPERATOR (Person in Charge) Keira Hart		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 3

304 - Premises not free of pests [s. 26(a)] Observation: Noted flies in the back storage room. Fly traps were noted; however, numbers of flies were on the wall and by the grease trap. Corrective Action(s): Remove flies from the facility. Pest control in place. The pest control will visit every day until the fly issue gets resolved. Correction date: today. Violation Score: 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation: The operator stated the flies are breeding in the grease trap. The grease trap is currently being cleaned once every 3 months. Corrective Action(s): The operator was planning to increase the cleaning frequency. Correction date: Immediately Violation Score: 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Noted fallen debris in the back storage. Corrective Action(s): Sweep and wipe the floor. Sanitize the walls, floor, and equipment surface daily to remove any food source for flies. Correction date: Today

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General: -(Front) -upright cooler @ 5 deg. C -undercounter coolers @ <=4 deg. C -Sani buckets with 200 ppm QUATS detected -Coffee grimes get cleaned daily H/W sink fully equipped -(Back) -upright freezer @ -15 deg. C -Dishwasher @ 72.7 deg. C detected -H/W sink fully equipped *Call the health officer after the backroom and the grease trap area gets treated by the pest control service.