INSPECTION REPORT Health Protection JGUU-CB4V25

PREMISES NAME Take Five Cafe		Tel: (778) 394-9030 Fax:
PREMISES ADDRESS 135 - 13450 104th Ave Surrey, BC V3T 1V8		INSPECTION DATE January 28, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Wan Shan Song		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Chlorine sanitizer bowl and spray bottle was measured at >200 ppm as per test strips. Food contact surface sanitizer was prepared at 100 ppm at this time. Corrective Action(s): Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted: Hand washing station fully equipped with hot and cold running water, liquid soap and paper towels. General sanitation is adequate. All coolers measured at 4C and less. Freezers measured at -18C and less. High temperature dishwasher's sanitizing cycle was measured at 75.6C at the plate level. No sign of recent pest activity noted at this time. Routine pest control in place. In-use utensils are stored in sanitary manner. Ice machine kept clean at this time. General food storage practice is adequate. Signature was not collected due to COVID 19. Please contact your district health inspector if you have any questions about this report.