Fraser Health Authority



INSPECTION REPORT
Health Protection
ECAO-BJ2TJN
PREMISES NAME
Mix-2-Karaoke		Tel: (604) 438-0886
Fax:
PREMISES ADDRESS
6681 MacPherson Ave
Burnaby, BC V5H 3Z6		INSPECTION DATE
November 18, 2019		TIME SPENT
1 hour
OPERATOR (Person in Charge)
Jian Xun Song		NEXT INSPECTION DATE
5 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Premise has been closed for approximately 3 months to undergo primarily cosmetic renovations: tile flooring and decorations to singing rooms and lobby area. Name change as well to "V Show Karaoke" -application form received

One change to the kitchen is the stove has been removed (functioning exhaust hoods remain) due to menu has been limited to tea/soda drinks and no fried foods.

Hours of operation changed:
M-R, Sun, Holiday: 2pm - 2am
F-Sat: 2pm -4am

Updated menu received.
NOTE: Any changes to your menu must be Health Approved.

Temperature Controls:
-2-door undercounter at bar area 4 deg C
-Chest freezer in kitchen -18 deg C

-High temperature washer final rinse 78 deg C -operator must warm-up the washer at least an hour before placing dishware there

Chemical Controls:
-bleach sanitizer reservoir >100ppm chlorine residual -as per operator's test strips

General Sanitation
-all goods maintained off the floor >15cm to facilitate cleaning and monitoring pests underneath
-no signs of pests

Handsinks well stocked single service drying method, soap in a dispenser, hot/cold water and clear for access