INSPECTION REPORT Health Protection LTHN-ASQNXP

PREMISES NAME Jarry's Market		Tel: (604) 946-5450 Fax:
PREMISES ADDRESS 4857 Elliott St Delta, BC V4K 2X7		INSPECTION DATE November 2, 2017	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Don Jarry		NEXT INSPECTION DATE April 01, 2018
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 202 noted on Routine inspection # LTHN-ASNRGY of Oct-31-2017 Food not processed in a manner that makes it safe to eat [s. 14(1)] (Meat saw has both fresh and dried (encrusted) muscle/bone debris on the saw blade and in both the top and bottom blade spools.) Code 302 noted on Routine inspection # LTHN-ASNRGY of Oct-31-2017 Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] (Meat saw is not being cleaned and sanitized after use.)

Comments

Critical hazards have been corrected and meat saw may now be put back in service. Written order is still in effect re cleaning and sanitizing logs being maintained and submitted to Fraser Health Authority Health Protection Office in North Delta on a weekly basis until written approval is given to cease these submissions.