INSPECTION REPORT Health Protection RHEN-CBMT2U

PREMISES NAME Kids + Company Langley		Tel: (604) 371-3134 Fax:
PREMISES ADDRESS 8506 200th St Langley, BC V2Y 0M1		INSPECTION DATE February 14, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Michelle Bell		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Cpuboard structure and door at dishwash station significanlty deteriorated. MDF paneling under laminated top rotted and flakes spreading to other parts of kitchen. Structure not longer cleanable and food in risk of contamination by wood particles. Corrective Action(s): Immediately remove and discard door. Develop a plan to repace this section of the cupboard enclosure. Replace. *Submit plan to office within 30 Days to repair/replace this unit. Plan to replace within 3 to 6 months. Send pics upon completion. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Do not store any food product for any duration of time on the linens counter. Cutlery not organized in drawers. Easy to touch business end of cutlery with hands. Recommend obtaining proper utensil trays to help organize the cutlery drawers and promote clean and safe handling of utensils. Cooling units ok. Less than 4 C. hand washing stations ok. Bleach at 200 ppm. freezer in staff room below -18 C.