INSPECTION REPORT Health Protection ASIU-CZUTNG

PREMISES NAME Wal-mart Supercentre #1205 - Store		Tel: Fax:
PREMISES ADDRESS 2151 - 10153 King George Blvd Surrey, BC V3T 2W3		INSPECTION DATE January 26, 2024	TIME SPENT 1 hour
OPERATOR (Person in Charge) Shahzad Saleet-Rasekh		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection All cooler units registered a temperature <= 4 deg C All freezer units registered a temperature <= -18 deg C Hot holding unit registered a temperature >= 60 deg C Note: hot holding unit only holding samosas at the time of inspection. Prepared <15 minutes ago. Walk-in coolers and freezers organization was satisfactory Routine temperature checks are in place. Recorded electronically Random checks of baby food (formula) was satisfactory. Checks indicated that products were within their expiration dates Random checks for damages of canned product was conducted. Some dented canned product was removed by staff. General sanitation is satisfactory No sign of obvious pest activity Licensed pest control services are in place Pest control logs are available for review Lighting is satisfactory