INSPECTION REPORT Health Protection TBOK-CBNN8B

PREMISES NAME Coffeeholic		Tel: Fax:
PREMISES ADDRESS 6 - 405 North Rd Coquitlam, BC V3K 3V9		INSPECTION DATE February 14, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Hyekyoung Yu		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 15

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): dishwasher not reaching 82 C in rinse cycle Corrective Action(s): increase temperature of rinse cycle to 82C. technician called to look at unit. meanwhile dishes to be sanitized in sink with 50 ppm chlorine saniticer. bleach on site to do this. follow up inspection required. most items are single use. Violation Score: 15

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

follow up inspection to be conducted to ensure dishwasher rinse cycle temp reaches 82C on a consistent basis. no other concerns