INSPECTION REPORT Health Protection TCHN-CWXTVP

PREMISES NAME Buy N Save		Tel: (604) 503-1119 Fax:
PREMISES ADDRESS 13480 72nd Ave Surrey, BC V3W 2N8		INSPECTION DATE October 25, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Jasmin & Shameer		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted Temperatures: Upright 2 door freezer (ICE): -21.1°C Upright 1 door cooler (Habco): 4.7°C Chest freezer (Cold Max): -36.2°C Chest freezer (Danby Premier): -27.2°C Chest freezer (Cold Spot): -10.2°C 2 door upright display freezer: -17.9°C Chest freezer (Hisense): -33.0 Upright freezer (Kenmore): -13.3°C Chest freezer (Beaumark): -22.1°C Chest freezer (Frigidaire): -10.1°C Sanitation: Facility maintained in sanitary, but cluttered condition Storage: All food items were stored at least 6" off the floor. All products were either in original packaging or covered inside coolers. Chemicals and cleaners were stored separate from food preparation areas. General: No pest activity observed at time of inspection Staff on site stated he was not aware of any plans to sell meat at facility. No evidence of repackaging products on site. Let your district inspector know if there are any questions or changes to your previously approved plans.