Fraser Health Authority



INSPECTION REPORT
Health Protection
259628
PREMISES NAME
Otter Co-op at Mt Lehman - Deli
Tel: (778) 655-5165
Fax: (604) 856-2674
PREMISES ADDRESS
250 - 3270 Mt Lehman Rd
Abbotsford, BC V4X 2M9
INSPECTION DATE
April 21, 2023
TIME SPENT
1.25 hours
OPERATOR (Person in Charge)
Greg Hallett
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 10
Critical Hazards: Total Number: 2
206 - Hot potentially hazardous food stored/displayed below 60 °C. [s. 14(2)]
Observation (CORRECTED DURING INSPECTION): Observation: Rice in hot holding measured (probed) at 53.1C. Large serving was not allowing lid to close.
Corrective Action(s): Correction: Discard rice and use different spoon so lid can close. Ensure PHFs are kept above 60C as to prevent growth of pathogens.
Violation Score: 5

401 - Adequate handwashing stations not available for employees [s. 21(4)]
Observation (CORRECTED DURING INSPECTION): Observation: Hand wash sink obstructed by garbage can.
Corrective Action(s): Correction: Move garbage as to allow employee easy access to sink.
Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Routine Inspection:

Food:
- Walk-in cooler -1.1C
- Walk-in cooler shared with bakery -2.1C
- Display coolers below 4C
- Self-serve cooler below 4C
- Curry 71.0C
- Fried chicken 80.9C
- Food stored in sanitary manner and at least 6 inches off the ground

Sanitation:
- >200ppm QUATS sanitizer spray
- 72.8C achieved at plates' surface
- No pest activity observed during inspection
- Chemicals properly labelled and stored safely

Hygiene:
- Hand sink stocked with hot water, soap and paper towel

Admin:
- Valid permit posted
- FoodSafe staff on-site
- Temp logs available

Notes:
- Reminded staff to keep rags in a sanitizer solution.