INSPECTION REPORT Health Protection ATHP-BKGUZB

PREMISES NAME Candy Alley		Tel: (604) 553-8866 Fax:
PREMISES ADDRESS 227 - 800 Carnarvon St New Westminster, BC V3M 0G3		INSPECTION DATE January 3, 2020	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Sheryl Laine		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

The ice cream freezer was < -18 C. Hand sink supplied with hot and cold water, soap and paper towels. Bleach was at 100 ppm. No evidence of pests. General sanitation was satisfactory.